WHY MAEDYN?
MAEDYN℠ — I kept my maiden name when I got married
MAE — for May, my birth month
DYN — for my Den, my community
THE LATEST FROM JENNIFER
THE LATEST FROM JENNIFER
TRUST YOUR GUT
Recipes to boost energy, stay clear-headed, and look and feel hot at any age— featuring easy swaps and tips for eating without sacrificing taste.
TRUST YOUR GUT
TRUST YOUR GUT
Recipes to boost energy, stay clear-headed, and look and feel hot at any age— featuring easy swaps and tips for eating without sacrificing taste.
FROM JENNIFER'S WORLD
Good Day New York
Sharing Recipes and Stories from Trust Your Gut
Health with Hunter — On Set Snacking
The 411 on anti-inflammatory snacks
Make Up Essentials
My Everyday Makeup Routine
The Holiday Gift Guide
My go-to gifts for every age and budget
Amanda Hesser — Food52 CEO and Co-Founder
Amanda Hesser’s essential Thanksgiving rules.
“Don’t Mess with the Whole Bird” Boneless Roasted Turkey Breast
The easiest, juiciest turkey breast you’ll ever make
15 minutes to prepare
60 minutes to cook
My Travel Bag
Refined Flying Essentials I’ve Perfected Over the Years.
Olivia Tiedmann — Knife Skills
Sharpening your knife skills with Olivia Tiedmann
Tinx — Travel Snacks That Actually Work
Travel Snacks, Healthy Swaps, and In-Flight Rituals with Tinx
Jake Cohen — The Legume-Free Hummus
Cauliflower Hummus and Clean Cooking with Jake Cohen
Nicole Berrie — Bonberi Mart
A Fall Refresh of the Jennifer Fisher Salad
Simple Mustard Vinaigrette
Stop Buying Salad Dressing
5 Minutes to Prepare
5 Minutes to Cook
Fall Edit: Seasonal Denim
My 6 Must-Have Fall Jeans
What's In My Bag
Everything I Carry Daily
Mom's Da Bomb Banana Bread
My Most Requested Recipe
15 Minutes to Prepare
20-60 Minutes to Cook
Salt and Pepper Wings and Ribs
The Easiest Dinner You’ll Ever Make
15 Minutes to Prepare
30 Minutes to Cook
The JF Margarita
How I Make My Signature Marg
5 Minutes to Prepare
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